Admission Requirements

Preference for admission includes:

  • Effective begining the Spring 2024 admission cycle, GRE scores are no longer required. However, we do encourage students to take the exam and submit scores.
  • Degree in nutritional sciences/dietetics, food science, biology, zoology, biochemistry, chemistry, nursing, public health, or other closely related health science
  • The following undergraduate courses with grades of "B" or better on your transcript: 2 semesters of inorganic (general) chemistry, 1 semester of organic chemistry, 1 semester of biology,1 semester of biochemistry, and 1 semester of physiology
  • Minimum GPA of 3.0 on a 4.0 scale
  • Work or volunteer experience in one of the following: laboratory research, clinical research, food industry, nutrition education, health promotion, or other areas related to health, nutrition or food science.

You can complete the UGA Graduate School application online

International Applicants

A TOEFL iBT score of 90 with a minimum score of 20 in each of the four exam sub-sections or IELTS score of overall band-width of 6.5, with no single band (score) below 6.0 is required for admission. Please refer to the UGA Graduate School website for additional International Application Information.

Note: As of the Fall 2024 admissions cycle, Duolingo English Test scores are no longer accepted as a language proficiency exam (effective July 1, 2023).

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How to Apply

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